WELCOME TO US AT VIRISEN LAPPLAND

A living mountain farm 605 m above sea level in the middle of a wonderful mountain environment. We who own and run the farm are named Tomas and Gunilla Olofsson. A small family business with the motto "Dig where you stand, think sustainably and long-term".

 

Here you can stay in a cozy and well-equipped log cabin, enjoy a dinner in the restaurant with quality ingredients from the farm and mountains. Clarify the job meeting in the conference room with Wifi. Have a nice wood-fired sauna down by the lake or in the spa area with jacuzzi. And of course, summer and winter activities are by nature given.

Welcome!

Tomas & Gunilla

JUST NU

Våra stugor

Stugorna är stängda till och med 13 januari. Vecka 8 och 9 har vi två fyrbäddsstugor lediga.

Restaurangen

Inget traditionellt julbord på Virisen Lappland i år. Mer information kommer om öppettider 2021.

Har du frågor? Kontakta oss info@virisen.se telefon 070-27 44 188

SUSTAINABILITY & FOOD PHILOSOPHY

At Virisen, we have lived for generations on what the farm, the lake and the Lapland mountain world have to offer. We run the restaurant Virisen together. Here we refine our ingredients into a gastronomic experience that is both genuine and in many ways unique in its kind. Our food philosophy is based on two important aspects: a rare solid knowledge of the ingredients, and an unadulterated food craft without unnecessary additives and curves. The starting point is the ingredients that have long been the basis for the place's food traditions.

Most of the raw materials we have hunted, fished, raised or picked in the woods and on the land. Other raw materials such as cabbage, potatoes and dairy products are purchased from Swedish production to support good animal husbandry and jobs. This is made possible through a menu that is also adapted to the raw materials that Sweden and not least Lapland has to offer. A large part of the raw material processing is done in our kitchen, such as digging, salting, drying, pickling and baking bread. Slaughter and charcuterie production is carried out by knowledgeable companies in the local area.

Read more about our sustainability work

FARMER WITH OWN PRODUCE AND RESTAURANT

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In Virisen, where the road ends, there is everything! Here you will find peace and harmony. Enjoy the expanses over the lake and mountains, fish your char or enjoy the mountain delicacies in our restaurant. And best of all, our cold spring water from our own spring, dug by hand 700 m up  Giebnafjället.

Contact and address
Virisen Lapland
Virisen 105
920 64 Tärnaby

+4670 27 44 188

info@virisen.se

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© 2020 Virisen Lappland